Events & Features
All day, every Tuesday, we feature $2 tacos! Yes, you read that right. We offer up three different choices per week, each served in choice of corn or wheat tortillas. We always offer a vegetarian option so everyone can enjoy! We are quite busy on Tuesdays but don’t be discouraged – if there is a waiting list, it moves quickly! Our regular menu is available, in case all your dining companions wish for something other than tacos. Here is one great review from local webzine The Rooster about our $2 Taco Tuesday. One of the best deals in the city!!
As well, all day every Wednesday is $10 Burrito and Beer! At time of publishing, our choices for burritos were Chicken and Charred Corn, Black Bean and Steak as well as Chickpea and Black Bean, to go with a bottle of import beer. The burritos come as is, with no sides. This is the best Wednesday night deal in Saskatoon – step outside of the usual wing night and head on over here!
Please note that we take reservations in our dining room only, up to 5:30 PM every day, for groups up to ten people. To make a reservation for lunch or dinner (up to 5:30 PM), please call 306.244.5556! Looking forward to seeing you soon!
Please read our review!
We have recently added items to our menu which are receiving some wonderful reviews.
We have a Carne Asada Frito (marinated skirt steak strips fried and served with our version of ranchero sauce made from scratch) and have added this with our famous Coconut Shrimp and Powder Wings on the Tres Amigos appetizer platter with chipotle glaze and queso ranchero.
We have added a couple new sandwiches: Torton de Guadalajara which is served fully loaded with tomato, lettuce and avocado topped with a heaping portion of our beef barbacoa sauteed with onions and ranchero sauce, a messy but delectable treat.
One new quesadilla has been added: the Mole Chicken Quesadilla with our earthy mole sauce and quesa fresca.
The Enchiladas category has some tasty new arrivals with: Frijoles y Maiz; a trio of chillied flour tortillas stuffed with a black bean and roast corn salsa, quesa fresca and topped with crema fresca. Or the mouth watering Enchiladas Pato, duck enchiladas napped with a Cointreau Orange Butter Cream and crema fresca, and the Beef Barbacoa Enchilada. MUY SABROSO!!!
Ribs Ranchero Palapas (baby back ribs braised and slathered with Ranchero Sauce a la Las Palapas), Enchiladas Suiza (chicken, spinach, onions and green chiles rolled in a corn tortilla and smothered with a cream sauce and cheese) and Jamaican Run Downs Caribbean style coconut curry with a hint of rum, your choice of Chicken, Shrimp or Dorado) are the new favorites from our Especialidades de Las Palapas category along with the back by popular demand feature: Enchiladas con Mole.And for the sweet tooth we have perfected the bread and butter pudding – Pudin de Panadero served with our Cointreau Orange Butter Cream, quite possibly the richest dessert in the hemisphere as well as Mango Cheesecake Flautas.
We also have daily drink features, each with a different taste of the tropics. Come on down for your mini-vacation!
